Since Princess has been busy dancing up a storm, I've had to find things to fill my time. Of all the endless possibilities, my favorite activity has been the taste testing at local restaurants. (I know you are all so shocked.)
Although I have never made these myself (I have an aversion to deep frying), a friend back in DC used to treat us with this appetizer. I think dipping hamburger cut dill pickles in a cornmeal batter and deep frying is all it would take to whip up this tasty little treat. At Ramblin' Jacks they have a Dijon Mustard dipping sauce on the side. Again I say, YUMMMM!
Do you have a favorite appetizer you'd like to share?